Category: Chicken

Chicken Alfredo Pasta Bake

Ingredients 16 oz ziti, penne, or rigatoni 2 cups Alfredo sauce 8 oz sour cream 1 rotisserie chicken, removed from the bone 15 oz ricotta cheese 1 tsp garlic, minced 1/2 tsp thyme 1/2 tsp oregano 1/2 tsp sage 2 eggs, lightly beaten 1/4 cup Parmesan cheese, grated 1 tbsp parsley, chopped Salt and pepper …

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Permanent link to this article: http://cookbook.atlow.org/2015/06/20/chicken-alfredo-pasta-bake/

Chicken Stir-Fry with Peanut Sauce

  Ingredients 4 tsp dark sesame oil, divided 1/2 cup coconut milk 4 tbsp soy sauce 4 tbsp creamy peanut butter 2 tbsp Sriracha 4 tsp lime zest 2 tbsp lime juice 1/2 tsp ground cumin 1/2 tsp ground ginger peanut oil as needed 3 lbs boneless, skinless chicken breasts 2 heads broccoli, chopped 1 …

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Permanent link to this article: http://cookbook.atlow.org/2014/11/26/chicken-stir-fry-with-peanut-sauce/

Roast Chicken with Dark Flavors

  Ingredients 1 whole chicken cut into 8 pieces (or any 8 pieces of chicken), skin on, bone in 4 tbsp soy sauce 2 tbsp light brown sugar 4 tbsp red wine vinegar 3 tbsp olive oil 1 small onion, diced 4 cloves of garlic, minced salt and pepper Instructions Preheat oven to 425°. In …

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Permanent link to this article: http://cookbook.atlow.org/2014/10/15/roast-chicken-with-dark-flavors/

Chicken and Rice Casserôle

Ingredients 2 egg whites 1/2 cup flour 1/2 tsp black pepper 1/4 cayenne pepper 2 1/2 lbs chicken pieces, on the bone, skin removed 2 tbsp canola oil 1 yellow onion, diced 1 clove garlic, minced 1 red bell pepper, diced 1 cup instant brown rice 1 3/4 cups chicken broth 1 can tomatoes, undrained …

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Permanent link to this article: http://cookbook.atlow.org/2013/10/25/chicken-and-rice-casserole/