Category: Grill

Jun 21

Glazed Chicken and Szechuan Noodle Salad

Ingredients 1 tbsp grated ginger 3 tbsp hoisin sauce 1 tsp olive oil 1 tsp soy sauce 8 boneless, skinless chicken thighs, about 1 1/2 lbs cooking spray For noodles: 6 oz udon noodles or whole wheat linguine 1/4 cup Szechuan sauce 1 tbsp creamy peanut butter 2 tsp soy sauce 2 tsp lime juice …

Continue reading

Permanent link to this article: http://cookbook.atlow.org/2012/06/21/glazed-chicken-and-szechuan-noodle-salad/

Sep 11

Stuffed London Broil

Ingredients 3 pieces white bread 1 cup milk 2 tablespoons olive oil 1 small onion, diced 1 tablespoon chopped garlic 1 pound sweet Italian turkey sausage, crumbled and cooked 3/4 cup pine nuts 1 package frozen spinach 1 teaspoon dry oregano 1 teaspoon dry basil 1 teaspoon dry thyme 1 (2 pound) London broil Instructions …

Continue reading

Permanent link to this article: http://cookbook.atlow.org/2011/09/11/stuffed-london-broil/

Sep 01

Lemon & Oregano Rubbed Grilled Chicken

Ingredients: 4 (6 ounce) boneless, skinless chick breast halves grated rind of two lemons 1 tablespoon olive oil 1 1/2 teaspoon dried oregano 3/4 teaspoon kosher salt 1/2 teaspoon ground black pepper 1/4 teaspoon water 2 minced garlic cloves 4 lemon halves Directions: Pound chicken breast halves to 1/4 inch thickness. Combine lemon rind, oil, …

Continue reading

Permanent link to this article: http://cookbook.atlow.org/2009/09/01/lemon-oregano-rubbed-grilled-chicken/