Irish Brown Bread
This is a combination of the notes Catherine had from her grnadmother and the King Arthur Flower recipe Some time I would like to try it with King Arthur’s Irish Wholemeal Flour.
Servings Prep Time
1loaf 10-15minutes
Cook Time
40-50minutes
Servings Prep Time
1loaf 10-15minutes
Cook Time
40-50minutes
Ingredients
Instructions
  1. Preheat oven to 400.
  2. Mix the dry ingredients together (flour, salt, baking soda, baking powder, & sugar).
  3. Add the butter milk and wet ingredients.
  4. Stir together until blended – some lumps will remain.
  5. Kneed until it holds together – about 10 times.
  6. Form it into a ball and place it onto a lightly greased baking sheet.
  7. Cut a deep cross into the top.
  8. Bake for 20-25 minutes then turn off the oven and let it remain in the oven another 20-25 minutes.