Tag: lemon

Jun 20

Tortellini with Mushrooms and White Wine Cream Sauce

Ingredients 8 tbsp butter 12 oz sliced cremini mushrooms, more if you like 3/4 cup dry white wine 2 cloves minced garlic Juice of 1/2 a lemon 1 tsp thyme salt and pepper to taste 1 cup cream 2 (9 oz) packages of fresh tortellini Grated Parmesan to garnish Instructions Melt butter over med-high heat …

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Permanent link to this article: http://cookbook.atlow.org/2015/06/20/tortellini-with-mushrooms-and-white-wine-cream-sauce/

Nov 10

Mun (or Moon or Poppy Seed) Cookies

This report on NPR reminded me of the Mun Cookies my mom used to have us help make during snow days etc. when I was a kid. We would have to write our names in cookie dough and get to eat our names. My brother & I (and I suspect my cousins too) learned to …

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Permanent link to this article: http://cookbook.atlow.org/2012/11/10/mun-or-moon-or-poppy-seed-cookies/

Jun 07

Roasted Asparagus With Brown Butter

Ingredients 1 lb asparagus, trimmed 1 tbsp olive oil salt and pepper to taste 2 tbsp butter 2 tbsp Meyer lemon juice 1 1/2 tsp fresh thyme 1 tsp Meyer lemon zest Instructions Preheat oven to 450°. Place asparagus in a roasting pan; drizzle with oil. Sprinkle with salt and pepper. Bake for 8 minutes …

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Permanent link to this article: http://cookbook.atlow.org/2011/06/07/roasted-asparagus-with-brown-butter/

Jun 06

Meyer Lemon Curd Tart

Ingredients Crust: 1/3 cup macadamia nuts 1/4 cup flaked sweetened coconut 1/8 tsp salt 36 vanilla wafers 3 tbsp butter, melted Filling: 1/2 cup white sugar 2 1/2 tsp cornstarch Dash of salt 1/ cup Meyer lemon juice (about 5 lemons) 3 large egg yolks 2 tbsp butter 1/2 tsp Meyer lemon zest Meringue: 3 …

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Permanent link to this article: http://cookbook.atlow.org/2011/06/06/meyer-lemon-curd-tart/

Jun 06

Sparkling Meyer Lemon Cocktail

Ingredients 1 cup water 1/3 cup sugar 1 sprig rosemary 1 cup Meyer lemon juice, chilled (about 8 lemons) 1/3 cup vodka 2 cups prosecco or other sparkling wine, chilled Instructions Combine first three ingredients in a microwave-safe measuring cup. Microwave for 2 1/2 minutes; stir until sugar dissolves. Let stand for 10 minutes; discard …

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Permanent link to this article: http://cookbook.atlow.org/2011/06/06/sparkling-meyer-lemon-cocktail/

Jun 06

Meyer Lemon Piccata

Ingredients 2 (8 oz) boneless, skinless chicken breast halves salt and pepper to taste 1/4 cup all-purpose flour 2 tbsp unsalted butter, divided 1/3 cup sauvignon blanc, or other crisp, tart white wine 1/2 cup chicken broth 1/3 cup Meyer lemon juice (about 3 lemons) 2 tbsp capers, drained and rinsed 1/4 cup chopped Italian …

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Permanent link to this article: http://cookbook.atlow.org/2011/06/06/meyer-lemon-piccata/

Sep 01

Lemon & Oregano Rubbed Grilled Chicken

Ingredients: 4 (6 ounce) boneless, skinless chick breast halves grated rind of two lemons 1 tablespoon olive oil 1 1/2 teaspoon dried oregano 3/4 teaspoon kosher salt 1/2 teaspoon ground black pepper 1/4 teaspoon water 2 minced garlic cloves 4 lemon halves Directions: Pound chicken breast halves to 1/4 inch thickness. Combine lemon rind, oil, …

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Permanent link to this article: http://cookbook.atlow.org/2009/09/01/lemon-oregano-rubbed-grilled-chicken/

Aug 25

Chicken with Provencal Sauce

Ingredients: 4 skinless, boneless chicken breast halves (6 ounces each) 1/4 teaspoon salt 1/4 teaspoon black pepper 1 1/2 teaspoon olive oil 1 clove garlic, minced 1/2 cup fat-free, less sodium chicken broth 1 1/2 teaspoon diced herbs de provence 1 teaspoon fresh lemon juice 1 teaspoon butter Directions: Sprinkle chicken with salt and pepper. …

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Permanent link to this article: http://cookbook.atlow.org/2009/08/25/chicken-with-provencal-sauce/

Jul 08

Brown Sugar-Baked Pineapple

Ingredients: 1  cup  lemon juice 3/4  cup  honey 1/4  cup  firmly packed light brown sugar 2  fresh pineapples, peeled and cored 4  cups  light vanilla ice cream Directions: Stir together first 3 ingredients in a small bowl; let stand 10 minutes. Cut each pineapple into 8 (3/4- to 1-inch-thick) slices. Place pineapple slices on an …

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Permanent link to this article: http://cookbook.atlow.org/2009/07/08/brown-sugar-baked-pineapple/

Jun 29

Thai Chicken Patties

Ingredients: 2 lb ground chicken 1 cup fresh breadcrumbs 4 spring onions, sliced 1 tablespoon ground coriander 1 cup chopped, fresh coriander 1/4 cup sweet chili sauce 2 tablespoons lemon juice Directions: Mix all ingredients. Form into six patties. Grill, pan fry, or bake. Servings: 6 Serving Size: 1 patty Calories: 275 Fat: 8g Fiber: …

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Permanent link to this article: http://cookbook.atlow.org/2009/06/29/thai-chicken-patties/