Summary: From Kenny
Ingredients
- 1 stick butter melted
- 1/4 cup white sugar
- 1/2 cup brown sugar
- 1 egg yolk
- 2 tablespoons light corn syrup
- 1 teaspoon vanilla
- 1 cup flour
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- Raw granulated sugar
Instructions
- Blend sugars and butter.
- Add egg yolk, corn syrup, and vanilla
- cream into butter and sugar mixture for about 15 seconds
- Sift together flour, salt, and baking soda
- Add flour mixture to wet ingredients in 3 increments, blending well with each added increment
- Spoon out small scoops of dough and roll in raw, sugar granules, then chill in refrigerator for 15 minutes or until firm (can use freezer)
- Place on parchment-paper-lined baking sheet and place in 375 degree oven until dark brown on top – 10 to 15 minutes.
- Should come out crunchy/crispy on the edges, bottom and top, yet very ooey-gooey and chewy in the middle :]
Meal type: dessert
