Category: Baking

Challah – Elisheva’s Recipe

Permanent link to this article: https://cookbook.atlow.org/2019/11/01/challah-elishevas-recipe/

Persian Upside-Down Cake with Dates and Cardamom

Permanent link to this article: https://cookbook.atlow.org/2019/09/13/persian-upside-down-cake-with-dates-and-cardamom/

Irish Brown Bread

Print Recipe Irish Brown Bread This is a combination of the notes Catherine had from her grnadmother and the King Arthur Flower recipe Some time I would like to try it with King Arthur’s Irish Wholemeal Flour. Prep Time10 minsCook Time40 minsTotal Time50 mins Servings: 1 loaf Ingredients2 cups Whole Wheat Flour2 cups White Flour …

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Permanent link to this article: https://cookbook.atlow.org/2015/09/08/irish-brown-bread/

Chocolate Chip Cookies

  Summary: Simply the best chocolate chip cookies you will ever eat. You can’t taste the cream cheese at all. They’re simply dense and rich and nicely chewy. Ingredients 1/2 cup unsalted butter, softened 1/4 cup cream cheese (do not use whipped or fat-free) 3/4 cup brown sugar 1/4 cup white sugar 1 egg 2 …

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Permanent link to this article: https://cookbook.atlow.org/2015/04/19/chocolate-chip-cookies/

Molasses Cookies

  Summary: makes approximately 2 dozen cookies Ingredients 1 cup packed light brown sugar 3/4 cup of shortening 1/4 cup molasses 1 egg 2 1/4 cups all purpose flour 2 tsp baking soda 1 tsp ginger 1 tsp cinnamon 1/2 tsp ground cloves 1/4 tsp salt 3 tbsp white sugar Instructions Preheat oven to 325°. …

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Permanent link to this article: https://cookbook.atlow.org/2014/10/16/molasses-cookies-2/

Pineapple Upside-Down Cake

Ingredients 1/4 cup butter 1 cup white sugar 1/3 cup butter-flavored shortening 3/4 cup milk 1 egg 1 1/3 cup flour 1 1/2 tsp baking powder 1/2 tsp salt 2/3 cup brown sugar 14 oz can pineapple chunks Maraschino cherries to taste Instructions Preheat oven to 350°. Melt butter in a 9″ square glass baking …

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Permanent link to this article: https://cookbook.atlow.org/2014/03/09/pineapple-upside-down-cake/

Sour Cream Coffee Cake (Streisel Cake)

Ingredients 1/2 lb butter 2 cups sugar 4 eggs 4 cups flour 2 tsp baking powder 2 tsp baking soda 2 tsp vanilla 1 pint sour cream for streusel topping: 1/2 cup light brown sugar 1 cup flour 3 tsp cinnamon 1/2 tsp salt 6 tbsp cold butter 1 cup chopped walnuts (optional) Instructions Preheat …

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Permanent link to this article: https://cookbook.atlow.org/2014/03/07/sour-cream-coffee-cake-streisel-cake/

Chocolate Mug Cake

Summary: This is a fantastic recipe. The texture isn’t rubbery like a lot of mug cakes. You could almost believe you were eating a slice of regular cake. Ingredients 1/4 cup chocolate chips 3 1/2 tbsp milk 2 1/2 tbsp all purpose flour 1/4 tsp baking powder Instructions Combine chocolate chips and milk in a …

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Permanent link to this article: https://cookbook.atlow.org/2014/03/02/chocolate-mug-cake/

Red Velvet Cake

Ingredients 1 1/2 cups sugar 2 sticks unsalted butter 1 1/2 cups vegetable oil 1 cup buttermilk (room temperature) 2 lg eggs (room temperature) 2 tbsp red food coloring 1 tsp distilled white vinegar 1 tsp vanilla extract 2 1/2 cups flour 1 tsp baking soda 1 tsp salt 1 tsp cocoa powder Instructions Preheat …

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Permanent link to this article: https://cookbook.atlow.org/2014/02/05/red-velvet-cake/

Almond Bread

Ingredients 6.75 oz flour (about 1 1/2 cups) 1 1/2 tsp baking powder 1/2 tsp salt 2/3 cup sugar 2 tbsp butter, softened 2 tbsp canola oil 7 oz almond paste 2 lg eggs 1/2 tsp vanilla extract 1/2 cup + 1 tbsp milk, divided Baker’s Joy 1/4 cup sliced almonds 1/3 cup powdered sugar, …

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Permanent link to this article: https://cookbook.atlow.org/2014/01/30/almond-bread/