Tag: soy sauce

Roast Chicken with Dark Flavors

  Ingredients 1 whole chicken cut into 8 pieces (or any 8 pieces of chicken), skin on, bone in 4 tbsp soy sauce 2 tbsp light brown sugar 4 tbsp red wine vinegar 3 tbsp olive oil 1 small onion, diced 4 cloves of garlic, minced salt and pepper Instructions Preheat oven to 425°. In …

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Permanent link to this article: https://cookbook.atlow.org/2014/10/15/roast-chicken-with-dark-flavors/

Adam’s Grandma’s Steak Marinade

Makes marinade for two steaks Ingredients ½ cup soy sauce ¼ cup water 2 tbsp red wine vinegar 2 tbsp olive oil 2 tbsp sugar 1 tsp garlic salt Instructions Mix together and set steaks to marinade Microformatting by hRecipe.  

Permanent link to this article: https://cookbook.atlow.org/2011/05/15/adam%e2%80%99s-grandma%e2%80%99s-steak-marinade/

Adobo Chicken

Ingredients: 1 tablespoon vegetable oil 8 boneless skinless chicken thighs 2 cups chopped onion 5 minced garlic cloves 6 tablespoons low sodium soy sauce 3 tablespoons water 3 tablespoons white vinegar 2 tablespoons honey 1 bay leaf 3 cups cooked rice Directions: Heat oil over medium high heat. Add chicken to pan and brown on …

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Permanent link to this article: https://cookbook.atlow.org/2009/10/16/adobo-chicken/

Coconut Chicken & Rice Soup

Ingredients: 1boil in bag rice (~3.5 oz) 2 cans (~14 oz each) chicken broth 1 can (~13.5 oz) light coconut milk 2 tablespoons minced ginger 1 tablespoon soy sauce 1 teaspoon grated lime rind 1/2 teaspoon minced garlic 2 cups shredded cooked chicken 1/2 cup sliced scallion 2 tablespoons lime juice Directions: Cook rice per …

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Permanent link to this article: https://cookbook.atlow.org/2009/09/18/coconut-chicken-rice-soup/

Chinese Long Life Noodles

This is from one of A’s co-workers. Very tasty, though it is was provided without proportions. This is how we made is. Ingredients: 2lb boneless skinless chicken thighs 4 cups low sodium chicken broth 8 whole peppercorns 1 bay leaf 1/2 cup low sodium soy sauce 2 cloves minced garlic 1 onion, chopped 1lb green …

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Permanent link to this article: https://cookbook.atlow.org/2009/07/11/chinese-long-life-noodles/